Dr. Charlie Hall, Texas A&M, presents an economist’s view on how a carbon/water footprint drives the economics of production facilities, the rising costs of grower inputs, and key grower-level benchmarks that demarcate operational/financial performance over the past several years.
The Horticultural Research Institute (HRI), founded in 1962, has provided more than $10 million in funds to research projects covering a broad range of industry issues. HRI is committed to supporting the horticultural industry’s ability to innovate, sustain essential functions, and respond effectively to challenges with research that can be practically applied in nurseries, greenhouses, retail garden centers, landscapes, and other green industry businesses.
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